Chumak Pasta "Shells", PP 400g
This pasta with concave shape and covered with ridges resembles a seashell. One of the most recognizable pasta shape. Traditionally it is served with fish or seafood, but also is great for baking dishes.
Cooking tips:
Put shells into salted boiling water (for 100g of pasta not less than 1 l of water), stir it, turn down the stove slightly and stir it every so often. Remove from heat. Drain well.
Cooking time is around 9 min.
Composition and nutritional value
flour from hard wheat (durum), flour of premium quality, water.
Nutrition Facts per 100 g of product |
|
Serving Size 56 g |
|
Calories 330 kcal |
|
Total Fat |
1,0 g |
Saturated Fat |
0,2 g |
Trans Fat |
0 g |
Cholesterol |
0 mg |
Sodium |
0,9 mg |
Total Carbohydrate |
70,0 g |
Dietary Fiber |
3,7 g |
Total Sugars |
2,04 g |
Includes Added Sugar |
0 g |
Protein |
10,4 g |
Vitamin D |
0 mcg |
Calcium |
8,7 mg |
Iron |
2,2 mg |
Potassium |
77,7 mg |
Storage conditions and shelf life
Shelf life: 24 months
Weight and packaging format
Net weight: 0.4 kg
Type of packaging: soft plastic pack
Box / Pallet
Quantity in the box: 20
Quantity on a pallet: 900
Product code
Barcode: 4823096009148
Product Code: CH07010133UA